What Do Farmers Need to Know About Climate Change? Developing Protocols for Environmental Markets

February 13, 2017Climate Column

By Kristen Ford, Program Manager for Farmer Veteran Coalition Relatively few range or pasture land projects are producing marketable greenhouse gas (GHG) credits, and producer awareness of environmental markets is extremely low. Through a U.S. Department of Agriculture Natural Resources Conservation Service (NRCS) Conservation Innovation Grant (CIG), Farmer Veteran Coalition, a national nonprofit organization that … Read More

Ten Reasons to Attend NFU’s Women’s Conference

February 10, 2017Blog

By Lisa Kivirist, Endowed Chair at the Minnesota Institute for Sustainable Agriculture, author of Soil Sisters Just as we farmers need to care for our soil, we also need to nurture our minds and plant new idea seeds to shape a healthy business vision. That’s exactly what’s on the menu for women farmers at this year’s … Read More

Access to Markets: LocalFood App

February 9, 2017Beginning Farmers

By Elise Rothman, Founder of LocalMotive Is there a proven strategy to boost demand and revenue for local food? And if so, can the local food shift be measured? LocalMotive, a Public Benefit Corp out of Manitou Springs, Colorado, thinks they may have the answers. In 2015, they piloted LocalFood, a mobile application (“app”) that uses … Read More

NFU at the Global Forum for Food and Agriculture

February 7, 2017Blog

By Chris Holman, NFU Member In mid-January, I flew to Berlin to attend the annual Global Forum for Food and Agriculture (GFFA), this year entitled “Agriculture and Water – The Key to Feeding the World.” While there, I represented National Farmers Union (NFU) and the World Farmers’ Organisation (WFO), and served as the North American … Read More

Access to Markets: Local Food Databases

February 7, 2017Blog

By Jimmy Dula, NFU Intern As technology revolutionizes travel, products, games, and people, food producers should be looking to identify its role in food access. In what ways can technology facilitate the relationship between farmers and consumers? During the most recent Senate Committee on Agriculture, Nutrition, and Forestry hearing on the Supplemental Nutrition Assistance Program … Read More

What Can Farmers Do About Climate Change? Silvopasture

February 6, 2017Climate Column

By Tom Driscoll, Director of Conservation Policy and NFU Foundation As discussed previously in the Climate Column, trees sequester carbon that, if left in the atmosphere, would trap heat and contribute to climate change. Growing trees on farmland allows producers to store more carbon while simultaneously achieving other advantages for their farms’ productivity. The National Agroforestry Center (NAC) shares information on … Read More

Access to Land: Boulder County Land Lease Program

February 3, 2017Beginning Farmers

By Jimmy Dula, NFU Intern, and Vanessa McCracken, Agricultural Resource Specialist for Boulder County Parks & Open Space  Boulder County, whose most populous city is the eponymous Boulder, Colorado, is home to the University of Colorado Buffs, and is infamous for an expansive population of tree hugging, rock loving, spiritually centered citizens. In the 1970’s, an intergovernmental … Read More

Access to Land: Farming on County Property

January 31, 2017Beginning Farmers

By Jimmy Dula, NFU Intern As land values in many parts of the county continue to rise, and as urban development threatens rural landscapes, county governments have begun taking stewardship of farmland and its development rights in order to make the land available to farmers. Though programs vary in structure and funding, they share the … Read More

Chapter Elects First Female Muslim President in NFU History

January 30, 2017Blog

By Tommy Enright, Wisconsin Farmers Union Communications Associate The Wood-Portage-Waupaca County Chapter of Wisconsin Farmers Union made history in November with the election of Alicia Razvi, a CSA farmer from Stevens Point, as their chapter president. Razvi served as the chapter’s secretary/treasurer for two years prior to her election to the office of president. “Two … Read More

What Can Farmers Do About Climate Change? Forest Farming

January 30, 2017Climate Column

By Tom Driscoll, Director of Conservation Policy and NFU Foundation Last week, the Climate Column discussed one practice, alley cropping, that builds climate resilience of farmland by incorporating trees. The National Agroforesty Center (NAC) promotes other such practices, including forest farming. Forest farming “is the cultivation of high-value specialty crops under the protection of a forest canopy that has been … Read More